We care pleased to announce a new release of natural ferment cider in 2020. Made entirely from our fruit and carefully crafted by Momentomori Wines.
Our Cider is crafted from a selection of apple varieties grown at Hazeldean. All fruit is tree ripened and hand picked before pressing and bottle fermentation using natural methods. Attention to detail in growing and cider production results in a well balance, crisp refreshing cider.
We start with 100% organic apple juice, not a concentrate or watered down apple juice and by only using natural methods we retain the distinct apple flavours.
Find our cider
Our cider is sold at Farmer’s Markets – VIEW CALENDAR
And the following retail outlets:
Blackhearts & Sparrow stores
Press Cellars, Warragul
Enoteca, Gertrude St, Fitzroy
European Wine Bar, Spring St, Melbourne
Organic Wholefoods, Fitzroy and Brunswick
Meeniyan Store, Meeniyan