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Diversity is key to a balanced and resilient food system and farm ecosystem, so at Hazeldean, we grow a huge range of trees and shrubs, including many which are edible.
We also make apple cider vinegar and cider.
All our produce is NASAA certified organic.
Apples: 30 varieties & each one is unique.
View our variety list for descriptions of the history, qualities & uses.
Peaches: Flamecest, Cresthaven & Golden Queen.
Plums: Mariposa Blood Plums, Black Friar, Narrabeen, Santa Rosa.
Persimmons: Hyakume, Zenji Maru, Fuyu, Tenanashi, Nightingale.
Nashi: Chodura, 20th Century (Nijiseiki), Shinsui, Kosui & Dai Dai Maru
Nuts: Walnut & Chestnut
Apple Cider: natural ferment