Diversity is key to a balanced and resilient ecosystem, so at Hazeldean we grow a huge range of trees and shrubs, including many which are edible.
We also grow vegetables and make an apple juice, apple cider vinegar and two types of apple cider. All our produce is NASAA certified organic.
Apples: 30 varieties & each one is unique.
View our variety list for descriptions of the history, qualities & uses.
Peaches: Flamecest, Cresthaven & Golden Queen.
Plums: Mariposa Blood Plums, Black Friar, Narrabeen, Santa Rosa.
Persimmons: Hyakume, Zenji Maru, Fuyu, Tenanashi, Nightingale.
Nashi: Chodura, 20th Century (Nijiseiki), Shinsui, Kosui & Dai Dai Maru
Nuts: Walnut & Chestnut
Apple Cider: Baw Baw Sparkling & King Pippin Cider Wine.
Apple Cider Vinegar: More info on our Apple Cider Vinegar page